Ancient Grains Bakehouse

https://ancientgrainsbakehouse.com

Timeless Nourishment For thousands of years bread was the heart of civilization. In the last few years ancient grains have become more popular as people realize their nutritional value. Unlike modern wheats which have been hybridized and modified, our ancient grains are nutritional powerhouses that are more digestible. Our bread flours Einkorn, Kamut, Rye, and … Home Read More »

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Country: United States of America (US)

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Contact page: https://ancientgrainsbakehouse.com/contact-us

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