flavour enhancer DAICHI- KIRIN-MIWON FOODS I Plus G It is an abbreviation for the combination between two condiments and by taking the initial English letters. It is made from mixing with respective 50% of IMP (DISODIUMINOSINE 5 - MONOPHOSPHATE) and GMP (DISODIUM GUANOSINE 5 - MONOPHOSPHATE). Read More Glycine Glycine has shown promise as a
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