Mill Valley Pasta Co. is a project by Chef Tony Adams in Mill Valley, California. Using local organic ingredients, these artisan pastas and products come in a variety of shapes and flavors, made with brass dies which leave a roughened surface on each piece of pasta. This rough surface makes for ideal sauce adherence and more efficient cooking.
Category: Food & Drink
Country: United States of America (US)
Currency : USD
Platform: Squarespace
Technologies used: Facebook Pixel, Mailchimp
Contact page: https://millvalleypasta.com/contact
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