TC巧舖的巧克力,去年拿下英國皇家學院巧克力大賽(AOC)銀牌,前年還摘下世界巧克力大賽(ICA)亞太區金牌,兩年前,麵包大師吳寶春造訪TC巧舖,一吃到巧克力薄片竟愛不釋手:「巧克力一入口,便釋出令人舒坦的微酸,而入口即化的口感更令人難忘。」在吳寶春推文下,TC巧克力一路紅到日本,識貨的日客甚至慕名來台造訪。(遠見及天下雜誌)
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