Specialty beef raised on Oregon pastures We're on a mission to develop the perfect steak. One that has both the natural tenderness of Piedmontese beef and the superior marbling of Wagyu. *Attention... Quarters, Halves, and Whole Beef Shares available mid-February 2023. Reserve your share today. View our shop Our Beef See All Beef Why You'll…
Category: Food & Drink
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