The Perfect Cup The standard measure for brewing coffee of proper strength is 2 level tablespoons per 6-ounce cup or about 2 3/4 tablespoons per 8-ounce cup. The Cofee Machine There are four main steps in making a great coffee: the grind, the pour/extraction, texturing/heating the milk, and then pouring the milk. The Moka Pot Coffee made in a moka pot is often rich and intense with a heavy and thick mouthfeel [...]
Category: Food & Drink
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