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雅軒美食的起點來自35年前，創辦人葉媽媽希望延續上一代傳承的幸福滋味，從此埋首廚房研究、四處取經，從生肉入餡到尋得古早味配方，終於做出讓人回味無窮、口齒留香的鹹湯圓，一口咬下，濃濃鹹香、甘甜湯汁，就是逢年過節最熟悉的媽媽的味道

Keywords: 高雄小港鹹湯圓,小港區燒湯圓,小港區藥膳排骨,雅軒美食,雅軒小築,小港區鹹湯圓

Category: Food & Drink

Platform: Custom Cart

Technologies used: Google Adsense, Google Tag Manager

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